A Meliks' Original © Recipe
This receipe was a big hit at my first Super Bowl party 2 years ago. I'd never made guacamole before but I knew I wanted to try something different. It ended up being completed eaten before the game even started! Since then my brothers always request it when I hold parties, it has become quite popular!
Ingredients:
2 avocados
2 cloves garlic, minced
1/2 red onion, finely chopped
1 jalapeño pepper, seeded and finely chopped1 red chilli, seeded and finely chopped
1 green chilli, seeded and finely chopped
Juice of 1/2 lime
Salt, pepper and cayenne pepper
Directions:
In medium bowl, add the meat of the avocados. Mash them with a fork until nice and mushy.
Stir in garlic, onion, pepper, chillis and lime juice. Add salt and pepper to taste. Place in a serving bowl and sprinkle on cayenne pepper.
You'll want to make this right before guests arrive - it will turn brown
very quickly (although the lime juice helps combat this). I usually chop up all
my peppers and onion a day ahead of time, so I can make the dip right when my
friends arrive. Another method to prevent the browning is to put the avocado
seed right in the dish with the guacIn medium bowl, add the meat of the avocados. Mash them with a fork until nice and mushy.
Stir in garlic, onion, pepper, chillis and lime juice. Add salt and pepper to taste. Place in a serving bowl and sprinkle on cayenne pepper.
YES! Now I can make my own!!!!
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